Simply Grilled Corn Salsa

It's grillin' time

Everything tastes better on a grill. We wanted to make a recipe in which grilling wasn't all about meat and could show our customers and readers a different side of easy cooking. This recipe is fancy enough for your guests to comment on and easy enough for you to never break a sweat.

Ingredients:

• 2 ears of corn
• 1/4 of a yellow or purple onion, chopped
• 3/4 cup of black beans
• 2 diced tomatoes
• 1 jalapeno seeded and chopped up
• 1 juiced lime
• 1/3 cup of chopped cilantro

Instructions:

• Grill ears of corn (rotate until golden with grill marks on all sides)
• slice corn off of the cob and put into a bowl
• add all the other ingredients 
• salt and pepper taste

Enjoy this easy recipe! Only 4 steps and a nice aromatic grilled corn feature is just what we need as a appitizer!