Beef Ragu with Pappardelle

DINNERLia SonesonJanuary 30, 2020ragu, beef, pasta, pappardelle, flank steak, red sauce, tomatoes, carrots, thyme shallot, garlic, red wine, broth, rosemary, bay, Parmesan, braising

3 New Ways to Celebrate Zucchini Season!

DINNER, VEGETABLESLia SonesonJuly 25, 2019zucchini, summer squash, gourds, bread and butter pickles, pickles, zucchini boats, mozzarella, parmesan, zoodles, avocado, pesto, tomatoes, spiralizing, onion, red sauce, lemon, basil